Sal's Place Family Restaurant - Monroe, MI

Great place for a breakfast blow a lot of food for 22 tipped 10 for my nice waitress appreciate the service

I ordered the vegetable beef soup and it did not disappoint! There was plenty of tender beef pieces with a great variety of veggies. The hearty broth packed so much flavor! This is possibly the best soup I have ever had! I can't wait to come back to town and get more!

I checked out the reviews, and they were spot on. No wait to be seated in this open dining setting. My Cod entree included soup, salad, and potato—excellent, light and delicious breading. The server was correct about it being the best cod in Monroe County. It also was a welcomed surprise to get a bread basket with the meal. I also saved room for their famous Banana bread pudding. Fantastic! Flat top, booth, and bar seating. Excellent service. Daily specials. I would highly recommend it.

I moved to Monroe, about a year ago and have never been so impressed with a family restaurant as I am with this one. Amazingly enough, opinion remains the same after a year. The girls there are always nice & welcoming. But, most importantly they are efficient and the food is great each and every time I go there or order out. I have never not liked anything I have gotten from there. Couldn’t ask for a better place to be right down the street from. Keep up the good work Sal’s! Sincerely, happy customer.

Local diner family owned with all kinds of comfort food and many selections to choose from. Waitress Christy was very nice. Portions were large. Wife had spinach pie, which said was excellent. It came with mashed potatoes & a veggie. I had ham & cheese which had a lot of ham, very good. We both had the vegetable beef soup, which was home made. A Great local find.

Note my review from 6 years ago. All Service Meal Price breakfast88 skillets13 server11 trip11 6 Sort by Most relevant Newest Highest Lowest AL POE Way down the Dixie Highway say Frenchtown could be Monroe who cares well worth the drive. A beautiful new dining spot open just 10 months packing them in . Very popular on social media sites, Facebook, Yelp, Google and TripAdvisor advisor ... More 1 The greatest Sean Collins Local Guide·11 reviews·14 photos 3 months ago Best breakfast in town! Everything came out so fast.We came to eat breakfast but this time I had to get the Rueben. It’s so stacked I could only finish half. All the sauces taste hand made fresh. Everything on the menu is wonderful and the pink salad dressing is heaven. This is the place to go sit or have a quick take out. ... More Press and hold to react Nyor Mirror Local Guide·318 reviews·1452 photos 11 months ago Dine in Lunch 20–30 I checked out the reviews, and they were spot on. No wait to be seated in this open dining setting. My Cod entree included soup, salad, and potato—excellent, light and delicious breading. The server was correct about it being the best cod ... More 3 Press and hold to react Gregory Brown Local Guide·11 reviews·1 photo 2 weeks ago New Dine in Lunch Our server kept us in high spirits as we capped off a lovely trip to Frenchtown at this spot. Our food arrived hot and fresh--two of us receiving burgers we were quite happy ... More Press and hold to react Order onlineCheck wait time AL POE 6 years ago Way down the Dixie Highway say Frenchtown could be Monroe who cares well worth the drive. A beautiful new dining spot open just 10 months packing them in . Very popular on social media sites, Facebook, Yelp, Google and TripAdvisor advisor has hundreds of fabulous reviews. A foodie friend tipped me to this place, dude never be wrong. Thanks Kana the most awesome waitress fast friendly service we enjoyed. We had a delicious Brunch start with a mega Chef's Salad with the really great Ranch Dressing, a Double Damn Cheeseburger WOWED can taste the fresh Beef a Full Pound Burger patties shape in a oval, how cool like the Marcus Burger in Detroit. Daughter had house made from scratch Dumplings so Chicken n Dumplings she devour I got one bite spot on . They famous for the Skillet Breakfast Oh Hello yes a real Cast Iron Skillet filled with Taters, Onions, Peppers, Gyro Meat topped with 3 Eggs and covered with Feta Cheese be outstanding balance of deliciousness, yes I like the skillet clean. Very affordable n large portion, food flies outta the kitchen. I talked with owner end of meal he enjoyed me photos. Everything here is homemade,” Mehmeti said. “The soups, all the gravies, all the homemade chili Located at 2770 N. Dixie Hwy., Sal’s Place officially opened its doors on New Year’s Day. The family restaurant is open from 6 a.m. to 9 p.m. Mondays through Saturdays and from 6 a.m. to 8 p.m. Sundays. Mehmeti, a 34-year-old veteran of the food industry, stressed that his scratch- made menu is what sets his place apart amongst the crowd. So looking forward to another visit really soon.

Great homey style place good prices and great food, friendly staff with good service, much better than the large places

Best breakfast in town! Everything came out so fast.We came to eat breakfast but this time I had to get the Rueben. It’s so stacked I could only finish half. All the sauces taste hand made fresh. Everything on the menu is wonderful and the pink salad dressing is heaven. This is the place to go sit or have a quick take out.